Christmas Info
Christmas Eve OPEN 11am - 3pm
Christmas Day CLOSED
December 26th CLOSED
We will re-open on December 27th at 11am
Bulk Orders
Feed the whole group
Feed 15 to 125 people with Wade's HOT & READY Bulk Order! We provide the food, you handle serving to your group! Order from our selection of meat and vegetable options below. Items will be packaged in disposable pans for easy set-up and clean-up. Serving utensils and paper products are available for purchase!
HOW TO order
Call 864.582.3800 (ext. 3) at least 3 days in advance of your event (more time is needed during certain weeks of the holidays -- see deadlines below). Our team needs advance notice in order to plan and prepare your meal!
WHERE TO PICK UP
Pick up & pay for your order in our ToGo area. Our friendly staff will help you to the car!
holiday DEADLINEs
All December Bulk Orders must be placed with a Bulk Order Specialist by Wednesday, December 13th.
Please note the following restrictions:
- Bulk Orders during our busy holiday season are reserved for groups of 15 to 125 people looking for hot & ready food.
- If you wish to feed your family Wade's at home for the holidays, see our holidays page for cook-at-home options instead!
- All meat and veggies for bulk orders MUST be within our standard pan sizes (1/2 pan or Full Pan). No exceptions.
- All Bulk Orders placed for pick up on Christmas Eve must be a minimum of 25 people. No exceptions.
- No Bulk Orders can be picked up on Christmas Day because we will be closed.
faq
How is it packaged?
All meat and vegetable items listed below will be packaged in disposable foil pans for easy set-up and clean-up.
WHAT SIZE PAN SHOULD i get?
1/2 Size Pan feeds 15 - 18 people
Full-Size Pan feeds 25 - 30 people
What if I am feeding less than 15?
Choose from a pint (feeds 2-3 people), quart (feeds 5 people), or two quarts (feeds 10 people) of a menu item. We serve these smaller portions in plastic containers and can typically handle these requests without advance notice (except during busy holidays). Simply call our ToGo area to inquire about smaller portions by the pint or quart today!
bulk order menu
Meat options
AVAILABLE DAILY
TURKEY & DRESSING W/ GRAVY
Serves 15 - 18 $82.31
Serves 25 - 30 $139.48 HAMBURGER STEAK 8 oz.$5.79 Per Person bone-in baked chicken breast$4.69 Per Person
|
FRIED CHICKEN8pc Box: 4 Breasts & 4 Legs $24.69 Per Box
Individual Legs $2.49 Per Leg
Individual Breasts $4.59 Per Breast |
Meat options
AVAILABLE only CERTAIN DAYS
Check availability on our WEEKLY MENU
BAKED HAM1/2 Pan Serves 15 - 18 $41.16 Full Pan Serves 25 - 30 $72.03 CHICKEN FRIED STEAK W/ WHITE MILK GRAVY$5.39 Per Person FRIED PORK LOIN W/ SKILLET GRAVY$5.39 Per Person
|
MEATLOAF1/2 Pan Serves 11 $33.49 STEW BEEF OVER RICE
$90.24
$150.40 |
Vegetables
RICETURNIP GREENSCREAMED CORNGREEN BEANSMACARONI & CHEESESWEET POTATO SOUFFLECOLE SLAWPOTATO SALADCORNBREAD DRESSING
|
1/2 pan (3 quarts)Serves 15 - 18 $29.97
Full pan (5 quarts)Serves 25 - 30 $49.95
BROWN GRAVY & TURKEY GRAVY QuartsQuart Serves 10 $4.19 Per Quart |
Bread
YEAST ROLLSCORNBREAD$6.60 Per Dozen
|
DRINKS
SWEET OR UNSWEET TEA$6.19 Per Gallon LEMONADE$9.29 Per Gallon Gallon Serves 12 |
Dessert
|
|
PECAN PIEDERBY PIEPEANUT BUTTER PIElEMON PIE$15.79 APPLE PIE$17.43 FRENCH SILK PIE$22.44 Whole Pie Serves 8 - 10 slices |
Available Upon Request
CRANBERRYPint Serves 16 $2.99 Per Pint
SERVING UTENSILSSpoon or Tong $1
|
PAPER PRODUCTSCups, Plates or Silverware Packets 25 cent charge per person or FREE with full order of meat, veggies, bread and tea BAG OF ICERecommend One Bag Per Gallon $1.19
|
IMPORTANT NOTICE:
During busy holiday seasons such as Easter, Thanksgiving and Christmas, we have a first come first serve ordering policy and we have deadlines for placing bulk orders.
© 2023 Wade's Restaurant. All Rights Reserved|
Privacy |
Site by ALINE, A Marketing Company