Feed The Whole Group
Work party? Church gathering? Tailgating? We've got the food covered! For groups of 15 - 100 Wade’s Bulk Order / Self-Service Catering option is an easy and cost effective way to feed your whole group!
How does it work?
Call our To-Go line at 864.582.3800 and place your order 3 DAYS IN ADVANCE of your event. Then on the day of your event, pick up & pay for the food in our To-Go area. Our friendly staff will be ready to help you carry the order to your car. It's that simple!
How is it packaged?
Our vegetables and sides are sold by the quart so when you order three or more quarts of any item it will be packaged in a foil pan. When you order 2 or less quarts of any item it will be packaged in plastic containers and you can transfer the item into your own pan to serve if you'd like.
What can I order?
Our menu changes daily so check out our Weekly Menu for a list of the meats & vegetables that will be available for order on the day of your event. Then don't forget the Yeast Rolls, fresh brewed tea and dessert to complete your meal! Here is a quick guide...
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Everday meats:
Hamburger Steak
Grilled Chicken Fillet
Fried Chicken
Tuna Salad
Bar-B-Q Beef Hash
Other popular meat items only served on certain days of the week:
Stew Beef Over Rice -- only available Monday
Turkey & Dressing -- only available Tuesday & Thursday
Meat Loaf -- only available Wednesday
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Everyday vegetables:
Macaroni & Cheese
Green Beans
Creamed Corn
Turnip Greens
Rice & Gravy
Sweet Potato Soufflé
Cole Slaw
Potato Salad
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Bread:
Yeast Rolls
Cornbread
Whole pies:
Peanut Butter Pie
Derby Pie
Pecan Pie
Lemon Pie
Apple Pie
French Silk Pie
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How much food should I order?
We will gladly make suggestions on how much to purchase, but you can easily plan your own meal using the following guidelines...
Turkey -- 1 LB is equal to 4 – 4oz servings
Fried Chicken -- Available by the piece OR choose a box that has 4 breasts & 4 legs
Vegetables -- 1 QT serves 5 – 6 people
Bread -- Purchasing by the dozen is recommended (and cheaper)
Gravy -- 1 QT serves 10 people
Tea -- 1 GALLON serves 10 people
Whole Pies -- 8 – 10 slices based on how you cut it
NOTICE: During our busy holiday season we have a first come first serve ordering policy and we have deadlines for placing orders for Thanksgiving week.
